Cobb Salad

Nutrition

Per serving: 591.93 calories, 35.45g protein, 42.48g fat, 22.31g carb, 14.09g dietary fiber, 13.27g saturated fat, 6.36g total sugar, 0.0g added sugar

Significant source for: Protein, Fiber, Calcium, Iron, Magnesium, Phosphorus, Potassium, Zinc, Copper, Fluoride, Manganese, Selenium, Vitamin A, Vitamin E (alpha-tocopherol), Vitamin C, Thiamin, Riboflavin, Niacin, Pantothenic acid, Vitamin B-6, Vitamin B-12, Choline, Vitamin K (phylloquinone), Folate.

ingredients

4 Servings

2 heads romaine lettuce, chopped

2 avocadoes, thinly sliced

8 ounces cherry tomatoes, halved

4 large eggs, boiled and shelled

2 servings Pan Seared Chicken Breast

4 ounces bacon, cooked according to package direction until lightly crips

4 ounces blue cheese

1/4 cup chopped chives

preparation

step 1.

Chop the eggs, bacon, and chicken.

step 2.

Place lettuce at the Bottom of the bowl. Arrange the rest of the ingredients except for the chives in rows. Sprinkle chives on top.