Asparagus With Orange Zest

Nutrition

Per serving: 177.08 calories, 5.33g protein, 14.31g fat, 10.61g carb, 4.98g dietary fiber, 2.03g saturated fat, 4.31g total sugar, 0.0g added sugar

Significant source for: Iron, Copper, Manganese, Vitamin E (alpha-tocopherol), Thiamin, Riboflavin, Vitamin K (phylloquinone), Folate.

4 Servings

1 pound asparagus, snap off the ends

2 tablespoons olive oil

3 cloves garlic, minced

1/2 teaspoon salt

1/2 teaspoon black pepper

1 teaspoon orange zest

Preheat the oven to to 400°F.

Rub the asparagus with olive oil. Sprinkle on top salt and garlic.

Bake for 10 minutes uncovered, in batches if needed.

To serve, sprinkle with pepper and orange zest.