Alfalfa And Avocado Sandwich

Makes 2 servings

Macronutrients: 409.28 calories, 13.2g protein, 24.27g fat, 38.45g carb, 12.78g dietary fiber, 3.65g saturated fat, 5.75g total sugar, 0.0g added sugar

Significant Source For: Energy, Protein, omega-3 fatty acids, Carbohydrate, Fiber, Iron, Magnesium, Phosphorus, Copper, Manganese, Selenium, Fluoride, Thiamin, Riboflavin, Niacin, Vitamin B-6, Vitamin K (phylloquinone), Folate, Pantothenic acid

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Ingredients

4 slices multigrain bread
2 ounces Herb-garlic creamy treenut cheese

1 avocado, pitted, scooped out, and sliced
1/2 cucumber, sliced
2 romaine lettuce leaves, washed and dried
1/2 cup alfalfa sprouts
2 lemon wedges, juiced

Preparation

Spread the Herb-garlic creamy treenut cheese on one side of the multigrain bread. Asseble the sandwich in the following order: multigrain bread, lettuce leaves, cucumber, avocado, squeezed lemon juice, alfalfa sprouts, and the other slice of bread.